3.5E Consumable Refill Checklist

Coffee Bean

Refill tasks:

• 1. Coffee beans

• 2. Decaf beans (if required in recipe)

Post refilling, please ensure:

• 1. Bean hoppers are in place.

• 2. Keep the bean level always higher than 50% in its hopper and run ETC regularly every month. It helps the Cameo(coffee machine) to brew the same quality of Espresso always.

• 3. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

Daily check if need

Milk

Refill tasks:

• 1. Milk

• 2. Oat Milk (if required in recipe)

Post refilling, please ensure:

• 1. The milk fridge door is closed.

• 2. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

• 3. Consider that the milk expiry date becomes shorter than usual once it opens. This is because the air exposure through the gap in milk tubes, even in a fridge.

Daily check if need

Powder

Refill tasks:

• 1. Refill 3 powder hoppers.

Post refilling, please ensure:

• 1. Powder hopper cover is in place.

• 2. Each powder hopper outlet is downwards.

• 3. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

Daily check if need

Syrup

Refill tasks:

• Refill 6 syrup containers if needed

Post refilling, please ensure:

• 1. All tubes are put into each bottle as previous sequence.

• 2. The metal nozzle of the tube reaches the bottom of the bottle.

• 3. When replacing a syrup bottle with a new one without the cleaning process, refill the tube again with new syrup and dispense an adequate amount, like 3~4s, to be sure there is no air gap left inside the tube.

• 4. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

Daily check if need

Cups

Refill tasks:

• 1. Loosen cups before refilling to avoid cup sticking.

• 2. Refill the cold cups.

• 3. Refill the hot cups.

Post refilling, please ensure:

• 1. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

Daily check if need

Lids

Refill tasks:

• 1. Refill lids

Post refilling, please ensure:

• 1. Update consumable values in KCM after restocking. Marking measurement on the bottle/jug would help you much when using a custom container of your own.

Daily check if need